Once you get to the Sunnyslope Wine Region, there is an endless supply of farm-fresh, unforgettable meals.

Savor the flavors of farm-to-fork dining, our restaurants take pride in serving locally grown produce, meats, and wine from Sunnyslope Wine Trail members! Grab lunch before heading out to a tasting, or dig in for dinner on the Trail.

Dine on the Sunnyslope

Vine & Branch Ranch

Hours of Operation:

  • 12pm – 6pm

Farm to fork is a short trip at the Vine & Branch Ranch! This unique farm stand & restaurant brings together Peaceful Belly Farms, Snake River Winery and Stack Rock Cider. Enjoy small plates featuring ingredients from their organic farm while relaxing in their tasting in their tasting room or attend an interactive class, such as cheese or pasta making, for a hands-on farm-to-fork experience.

Parma Ridge Winery & Bistro

Hours of Operation:

  • Wednesdays - Thursdays from 12-5 p.m. (small bites)
  • Fridays -Saturdays 12-9pm Full Bistro Menu
  • Sunday 11am – 5pm Sunday Menu

Enjoy amazing views of the Snake River and the countryside from the al fresco patio dining at Parma Ridge Winery.  The bistro offers a wide menu of hot and cold appetizers as well as full meals during dinner service. Local beers are served alongside the estate wine for those looking for something a little bit diffrent. 

The Orchard House

Hours of Operation:

  • Monday – Saturday 7am – 9pm,
  • Sunday 11am – 9pm

Made to order comfort food using locally and regionally grown produce, often from just behind the restaurant! You’ll find decadent breakfast, lunch and dinner on the Orchard House’s menu as well as pie, fudge, and an award-winning idaho wine list!

Other Restaurants in Caldwell

The Grit

Hours of Operation:

  • Sunday - Thursday 11:00am - 9:00pm
  • Friday & Saturday 11:00am - 10:00pm

New and traditional American fair with locally sourced produce and Caldwell traditions.


Indian Creek Steakhouse

Hours of Operation:

  • Monday – Thursday 11:30 am – 9pm
  • Friday 11:30 am – 10pm, Saturday 2pm – 10pm

Steaks cooked the old western way, over Applewood fire! Certified farm-to-cork wine menu.

Mr. V’s Family Restaurant

Hours of Operation:

  • Sunday – Wednesday 6am – 9pm,
  • Thursday – Saturday 6am – 10pm

Third-generation family restaurant serving a little something for everyone you’re traveling with.